Prime Rib Roast

Prime Rib Roast

Few things scream holiday meal better than a delicious prime rib roast.  The problem is, it’s a fairly expensive cut and speaking from experience, lots of people are hesitant to try making it.

This recipe however, is so simple, that anyone can grace their holiday table with this deliciously juicy, decadent prime rib roast.

This delish recipe is found on page 69 of my recently published cookbook, Healthy Holidays with the Unconventional Foodie.  It is one of 52 amazing, full-color recipes that you are sure to LOVE!  You can pick up the book HERE.

Don’t miss out on all the yummy goodness found in Healthy Holidays with the Unconventional Foodie cookbook! After all,…EVERY day is a holiday!

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Healthy Holidays with the Unconventional Foodie
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Prime Rib Roast

Prime Rib Roast

Juicy and delicious! The best prime rib EVER!!!
Course: Animal Protein, Main Course
Cuisine: American
Keyword: beef, Prime Rib
Prep Time: 10 minutes
Cook Time: 2 hours
Total Time: 2 hours 10 minutes
Servings: 8 servings
Calories: 107kcal
Author: Coach Collette
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Ingredients

  • 1 3 rib prime rib roast 6-7 pounds
  • 8 TBSP unsalted organic grass-fed butter
  • 1 head garlic
  • salt to taste
  • fresh ground black pepper to taste

Instructions

  • The day before, bring butter to room temperature. Mince the garlic and thoroughly mix in butter, rub garlic butter over entire roast, cover and refrigerate.
  • Allow roast to come to room temperature.
  • Preheat oven to 425 degrees
  • Place roast in oven and cook for 15 minutes, reduce heat to 300 degrees. Cook for 9 to 13 minutes per pound depending on desired doneness. Internal temp of 145 for medium rare (my personal fave)
  • Remove from oven, cover with foil and allow to "rest" for 10 minutes
  • Carve and enjoy!

Nutrition

Nutrition Facts
Prime Rib Roast
Amount Per Serving
Calories 107 Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 7g35%
Cholesterol 31mg10%
Sodium 102mg4%
Potassium 14mg0%
Carbohydrates 1g0%
Fiber 1g4%
Sugar 1g1%
Protein 1g2%
Vitamin A 355IU7%
Vitamin C 1mg1%
Calcium 10mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

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